Barksdale Air Force Base

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Flightline Activity

Senior Airmen Keith Jackson, left, and Nicholas Kupferle, 96th Aircraft Maintenance Unit crew chiefs, push an A/M32 diesel generator into position prior to receiving a landing aircraft on Barksdale Air Force Base, La., Aug. 19. The generator provides power to the aircraft prior to take-offs, and after landings, to allow crew chiefs to launch and power down aircraft. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Flightline Activity

Senior Airman Nicholas Kupferle, 96th Aircraft Maintenance Unit, watches a B-52H Stratofortress prepare to land on Barksdale Air Force Base, La., Aug. 19. For the past 60 years, the B-52 has provided long-range bombing capability and is capable of launching the widest array of weapons in the U.S. arsenal. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Flightline Activity

Senior Airman Keith Jackson, 96th Aircraft Maintenance Unit crew chief, prepares equipment prior to receiving a landing aircraft on Barksdale Air Force Base, La., Aug. 19, 2013. A crew chief's responsibilities include launching, receiving, maintaining, and refueling aircraft. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Flightline Activity

Senior Airman David Humphreys, 96th Aircraft Maintenance Unit aerospace propulsion journeyman, repairs fan blades on an engine of a B-52H Stratofortress on Barksdale Air Force Base, La., Aug. 19, 2013. Humphreys repaired the fan blades by using a process known as "blending," where the edges damaged by object debris are filed down to make a smooth edge. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Keeping the lines of communication open

Staff Sgt. Gregory Green, 2nd Communications Squadron Client Systems Team client services technician, remotely controls a customer?s computer on Barksdale Air Force Base, La., Aug. 14, 2013. Controlling a computer remotely allows Green to install programs and trouble-shoot problems, and simultaneously work with a customer and handle equipment in the office. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Keeping the lines of communication open

Senior Airman Darryl Elliott, 2nd Communications Squadron Client Systems Team client services technician, encrypts a radio handset on Barksdale Air Force Base, La., Aug. 14, 2013. To encrypt handsets, Elliott uses a device called a Key Variable Loader, which enable handsets to be loaded with encryption keys to allow secure communications. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Keeping the lines of communication open

Senior Airman Darryl Elliott, 2nd Communications Squadron Client Systems Team client services technician, begins the repairs on a radio handset on Barksdale Air Force Base, La., Aug. 2013. The most common issues with the handsets are encryption errors and broken screens and buttons. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Keeping the lines of communication open

Staff Sgt. Gregory Green, 2nd Communications Squadron Client Systems Team client services technician, reformats computers on Barksdale Air Force, La., Aug. 14, 2013. The responsibilities of the 2nd CS CST Airmen include computer formatting, maintenance and repair of radios, and installing phone lines (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Keeping the dorms clean

Bay orderlies discuss tasks completed throughout the duty day with Tech. Sgt. Carlus Brown, center, 2nd Civil Engineer Squadron Airman dormitory leader on Barksdale Air Force Base, La., Aug. 9, 2013. ADLs are in charge of getting new Airmen into dormitories, maintenance of dormitory facilities and ensuring morale of dormitory residents are upheld. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Keeping the dorms clean

Airman John Brooks II, 2nd Security Force Squadron patrolman, cleans a dayroom during bay orderly duty on Barksdale Air Force Base, La., Aug. 9, 2013. During bay orderly duty, Airmen inspect the dormitories for any damage and perform perimeter sweeps for trash. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Keeping the dorms clean

Airman 1st Class Sydney Carpenter, 307th Maintenance Squadron crew chief, cleans during bay orderly duty on Barksdale Air Force Base, La., Aug. 9, 2013. Airmen who reside in the dormitories are scheduled for the one-week bay orderly duty to help maintain the dormitory facilties. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Keeping the dorms clean

Airman John Brooks II, 2nd Security Forces Squadron patrolman, cleans an air hockey table during bay orderly duty on Barksdale Air Force Base, La., Aug. 9, 2013. An orderly's duties include maintaining the grounds of the dormitories, escorting contracted workers and reporting any damages found in the dormitory facilities. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Keeping Barksdale fed

Senior Airman Jose Ortiz, left, and Airman 1st Class Anna Chamberlain, 2nd Force Support Squadron food operations, serve Airmen at the Red River Dining Facility on Barksdale Air Force Base, La., Aug. 8, 2013. The DFAC is open to all Airmen and their dependents, civilian workers and on-duty contractor personnel. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Keeping Barksdale fed

Airman 1st Class William Proemsey, 2nd Force Support Squadron food operations apprentice, checks on food items at the Red River Dining Facility on Barksdale Air Force Base, La., Aug. 8, 2013. As dining times change, food service Airmen immediately begin preparations for the next shift by preparing ingredients and cleaning the facility to ensure incoming Airmen are served in a timely and efficient manner. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Keeping Barksdale fed

Airman 1st Class Xavier Cunningham, 2nd Force Support Squadron food operations apprentice, washes lettuce at the Red River Dining Facility on Barksdale Air Force Base, La., Aug. 8, 2013. The DFAC offers a variety of food for Barksdale Airmen ranging from a salad bar, entree line and snack bar. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Keeping Barksdale fed

Senior Airman Jose Ortiz, 2nd Force Support Squadron food operations journeyman, cooks fried rice at the Red River Dining Facility on Barksdale Air Force Base, La., Aug. 8, 2013. Food service Airmen work every day, including holidays, to keep Barksdale Airmen, their dependents, civilian workers, and on-duty contractor personnel fed. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Keeping Barksdale fed

Airman 1st Class Xavier Cunningham, 2nd Force Support Squadron food operations apprentice, grinds meat at the Red River Dining Facility on Barksdale Air Force Base, La., Aug. 8, 2013. Airmen at the DFAC prepare and cook all food from fresh ingredients to serve all Airmen and their dependents, civilian workers, and on-duty contractor personnel. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Keeping Barksdale fed

Airman 1st Class William Proemsey, 2nd Force Support Squadron food operations apprentice, prepares pork loins at the Red River Dining Facility on Barksdale Air Force Base, La., Aug. 8, 2013. The DFAC's service hours for breakfast are from 6 a.m. to 8 a.m., lunch is served from 11 a.m. to 1 p.m., dinner is from 5 p.m. to 7 p.m. and midnight dining hours are from 11 p.m. to 1 a.m. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Digging deep

Senior Airman Michael Bustamante, left, and Airman 1st Class Jefferson Bowler, 2nd Civil Engineer Squadron Water and Fuels Systems Maintenance, cut roots on Barksdale Air Force Base, La., Aug. 7, 2013. The roots were cut to make room for a fire hydrant. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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Digging deep

Senior Airman Michael Bustamante, 2nd Civil Engineer Squadron Water and Fuels Systems Maintenance craftsman, inspects a 45 degree mechanical joint during the installation of a fire hydrant on Barksdale Air Force Base, La., Aug. 7, 2013. The fire hydrant is one of five to be replaced on base due to being inoperable. (U.S. Air Force photo/Airman 1st Class Andrew Moua)

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