Sharing knowledge and culture through food

Master Sgt. Xenia Thomas, a 12th Air Force enlisted aide from Davis-Monthan Air Force Base, Arizona, demonstrates the steps to the ideal salad presentation while training Airman 1st Class DaJaMeka White Freeman, a 5th Force Support Squadron food service specialist from Minot Air Force Base, during a culinary training event October 23, 2023, at Barksdale Air Force Base, Louisiana. In addition to food presentation trainees learned new recipes and how to prepare meals to feed more than 150 guests. (U.S. Air Force photo by Airman Rhea Beil)

PHOTO BY: Airman Rhea Beil

VIRIN: 231023-F-DY500-1238.JPG

FULL SIZE: 7.71 MB

Additional Details

CAMERA

NIKON Z 7_2

LENS

NIKKOR Z 24-70mm f/2.8 S

APERTURE

45/10

SHUTTERSPEED

1/320

ISO

3200

IMAGE IS PUBLIC DOMAIN

This photograph is considered public domain and has been cleared for release. If you would like to republish please give the photographer appropriate credit. Further, any commercial or non-commercial use of this photograph or any other DoD image must be made in compliance with guidance found at https://www.dimoc.mil/resources/limitations, which pertains to intellectual property restrictions (e.g., copyright and trademark, including the use of official emblems, insignia, names and slogans), warnings regarding use of images of identifiable personnel, appearance of endorsement, and related matters.

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