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Airmen with the 2nd Force Support Squadron prepare dishes during an advanced culinary skills course graduation at the Red River Dining Facility at Barksdale Air Force Base, La., Aug. 18, 2017. Students received training on advanced cooking skills, the history of different foods and culinary styles.


Advanced Culinary Skills Course Graduation

Airmen with the 2nd Force Support Squadron prepare dishes during an advanced culinary skills course graduation at the Red River Dining Facility at Barksdale Air Force Base, La., Aug. 18, 2017. Students received training on advanced cooking skills, the history of different foods and culinary styles. (U.S. Air Force Photo/Airman 1st Class Sydney Campbell)

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Tags
Cooking, 2nd Bomb Wing, Team Barksdale, 2nd Force Support Squadron



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