Airmen bring the heat in chef competition
Airman 1st Class Ruel Abastas, 90th Force Support Squadron missile chef from F.E. Warren Air Force Base, Wyo., juliennes carrots during the Global Strike Challenge Chef Competition at Barksdale Air Force Base, La., Oct. 7, 2015. Competitors from each base in Air Force Global Strike Command participated in the first GSC chef competition. Using chicken and green apples as inspiration, each team prepared an entrée and a dessert for 11 judges. (U.S. Air Force photo/Senior Airman Amanda Morris)
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