Airmen bring the heat in chef competition
Missile chef Airmen from the 90th Force Support Squadron at F.E. Warren Air Force Base, Wyo., discuss strategy before the Global Strike Challenge Chef Competition at Barksdale Air Force Base, La., Oct. 7, 2015. Airmen from various Air Force Global Strike Command bases traveled to Barksdale for the first GSC Chef Competition. The Airmen prepared an entrée and a dessert for 11 judges, using chicken as inspiration for the entrée and green apples as inspiration for the dessert. (U.S. Air Force photo/Senior Airman Amanda Morris)
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